Commercieel gekookt vleesglijter

Deze machine is een verbreed gekookte vleessnijmachine die onafhankelijk is ontwikkeld en ontworpen door ons bedrijf. It uses special imported blades to cut barbecued pork, braised meat, pig scalp, pig ears, tripe, fatty intestines, beef, bone-in chicken, duck, goose, etc. Cooked meat, stewed meat, smoked meat products and long strips of fruits and vegetables are cut into strips and slices, and the discharge port is connected to the conveyor belt, so that the cut materials can be placed neatly and can be directly loaded into the tray without arrangeren.